We’ve been in full support of the renewed interest in Brussels sprouts for the past several years. They are one of our favorite vegetables, and we’ve been happy to find them on restaurant menus and at dinner parties consistently. And while they might be riding the tail of their resurgence, we’re still loyal to our favorite mini cabbages. And we have 16 mouthwateringly delicious reasons why. Allow us to elaborate. via WordPress https://jonathanwilhoite.wordpress.com/2016/03/09/16-reasons-why-we-cant-stop-eating-brussels-sprouts-recipes-from-the-kitchn/
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AuthorI have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends. Archives
July 2019
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