In my conversation with chef Jacques Pépin, it struck me how many times he mentioned cooking smarter and how things didn’t have to be unnecessarily complicated. This recipe is a great example of that. You can turn a little bit of leftover cooked fish into a comforting casserole that will feed the whole family!
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I have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends.