If you’ve ever wondered or been asked how vegetarians or vegans get enough protein, have I got a recipe for you. With quinoa, edamame, and peanuts, it’s supremely satisfying, but more importantly this is the most flavorful grain bowl I’ve ever made. The edamame mixture is a vegetarian version of kung pao chicken that’s just as sticky-salty-spicy as its inspiration.
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I have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends.