You probably know pesto as a bright herb- and olive oil-laden sauce that gets tossed with pasta, swirled in bread, and topped on pizza. This version, which boasts a more subtle flavor and a light texture, is nothing like traditional pesto yet right in line with it — all at the same time. via WordPress https://jonathanwilhoite.wordpress.com/2016/04/18/recipe-whipped-asparagus-pesto-spread-recipes-from-the-kitchn/
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AuthorI have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends. Archives
July 2019
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