http://feeds.wordpress.com/1.0/comments/corneliussteinbeck.wordpress.com/416/ http://ifttt.com/images/no_image_card.png Ingredients
Serves: 4 Instructions Preheat the oven to 200°C and place the chicken pieces and potatoes in a large deep sided roasting pan. Mix the wine or verjuice, stock,mustard, garlic and herbs and pour over the chicken. Drizzle over the olive oil and season with salt and pepper Roast uncovered for an hour, or until cooked through. Source: Roast Chicken In White Wine, Herbs and Garlic – Drizzle and Dip Image Credit: Roast Chicken In White Wine, Herbs and Garlic The post Roast Chicken In White Wine, Herbs and Garlic appeared first on NUTRITIONCLUB. from Cornelius Steinbeck Blog https://corneliussteinbeck.wordpress.com/2015/10/02/roast-chicken-in-white-wine-herbs-and-garlic/ via WordPress https://jonathanwilhoite.wordpress.com/2015/10/02/roast-chicken-in-white-wine-herbs-and-garlic/
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AuthorI have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends. Archives
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