When Jeff Maughan began researching quinoa in the 1980s, only diehard health nuts had heard of it. In fact, when Maughan, a plant geneticist at Brigham Young University, told people he studied the native Andean seed, they used to laugh. “They’d ask, ‘Is that some kind of dog or cat species?’” he says. “They had no idea.”
via WordPress https://jonathanwilhoite.wordpress.com/2016/01/15/the-recipe-for-quinoas-rise-millennials-and-oprah-food-history/
I have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends.