Everyone tells you to eat more vegetables, but how do you squeeze more into your day? Start at breakfast! If you get a jump-start on your veggie consumption with your morning meal, you’re already on your way to a day loaded with the good stuff. Whether you’re stuffing an on-the-go breakfast wrap with spinach, scrambling your eggs with peppers and mushrooms, or opting for savory zucchini and carrot pancakes, getting a morning dose of vegetables is easy with a few good ideas. Here are 20 of our best to inspire you. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/20-ways-to-eat-more-vegetables-at-breakfast-recipes-from-the-kitchn/
0 Comments
Imagine the typical American diet and you may think of lunches filled with beef burgers and regular steak dinners. Perhaps that was the case once upon a time, but there’s been a shift in the American diet. The change is a gradual one over the course of nearly a decade that has resulted in a decline in beef consumption. According to a new study from the Natural Resources Defense Council (NRDC), Americans dropped their beef intake by 19 percent from 2005 to 2014. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/americans-are-eating-20-less-beef-than-they-were-a-decade-ago-heres-why-food-news/ We love to travel, but a new town can feel overwhelming, especially if time is tight. Our Bite-Sized Guides lift the pressure to sort through every recommendation and review, and give you the perfect introduction to a new town, with a walking tour of just one neighborhood we love. For Miami we chose Brickell, the city’s waterfront financial district. Once reserved for the offices of attorneys, accountants, and bankers, it is now a live-work-play neighborhood for young professionals. Recent additions like Brickell City Centre and the anticipated SLS Brickell Hotel & Residences (with not one but two restaurants from star chefs), plus easy access to Wynwood, the Miami Design District, and Little Havana make it a worthy destination for visitors as well. Here to guide us is Evelyn Torres, the creative force behind Miami lifestyle blog Brickellista Files. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 16.0px ‘Times New Roman’; -webkit-text-stroke: #000000} via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/miamis-financial-district-is-cooler-tastier-than-ever-bite-sized-guide-miami/ After university, I moved by myself to Korea to teach English, leaving behind the mild-mannered Midwest to begin a new life in a foreign country. Only that, to me, this country wasn’t completely foreign. It was where I was born. Then abandoned. Then adopted from. And, ultimately, it was where I wanted to return to take my first real stab at adulthood. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/in-my-search-for-korean-identity-the-sweet-potato-was-my-guide-personal-history/ Growing up my mom always had a drawer filled with oven mitts. Some of them were holiday-themed, others had goofy animal faces on them, and then there were the plain ones that someone must have gifted her. I live in a small apartment in New York now and am the proud owner of just one set of oven mitts (because: space). They are wildly practical and nothing special to look at. Well, I think I might have to buy another pair. I’ve had my eye on these ridiculous bear oven mitts for a couple years now, and they are currently on sale. You can get these bear-tastic oven mitts for $18 right now on Amazon, and they normally cost $20. It’s not much of a sale, but hey! 11 percent off isn’t nothing. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/be-a-baking-hero-with-these-adorable-bear-oven-mitts-amazon-kitchen-deal-of-the-day/ window.ATGalleries = window.ATGalleries || {}; Pot roast was a one-pot wonder long before that was a term for homey dishes that are both inexpensive and require little hands-on cooking. This dish has long been the Sunday night dinner that makes a large number of servings (and incredible leftovers) while perfuming the whole house. After a few hours of cooking, you have tender pieces of beef in a rich, meaty glaze, surrounded by melt-in-your-mouth carrots, potatoes, and onions all soaked in the beef’s gravy. It’s a dish only a long, slow braise could deliver. While it is near impossible to screw up a pot roast, there are a few steps that make this dish worthy of its celebrated status. Choosing the right cut of meat and the best potatoes for braising, and making a lush gravy are chief among them. Now, I haven’t tasted your mother’s pot roast, but I can say without question that this is the best beef pot roast you can make at home in your own oven. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/how-to-cook-classic-beef-pot-roast-in-the-oven-cooking-lessons-from-the-kitchn/ If you have an abundance of stainless steel appliances in your home, you know that it can get streaky, cloudy, and fingerprint-y very easily. While stainless is less prone to corrosion than other materials (and super trendy), it does take a bit of effort to keep it looking handsome. Here’s what you need to know about cleaning and maintaining your beloved stainless steel surfaces. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/5-things-to-know-about-cleaning-stainless-steel-big-appliance-big-welcome/ Muggles who’ve been dreaming of enjoying a mug of lightly boozy butterbeer at the Three Broomsticks in Hogsmeade might not have their wish coming true any time soon. But, thanks to Pennsylvania-based Yuengling’s Ice Cream, they can drown their sorrows in a pint of butterbeer ice cream. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/calling-all-muggles-butterbeer-ice-cream-is-now-available-in-grocery-stores-grocery-news/ “Add it to the roster!” “Why don’t we make this every night?” To say this sheet pan supper got my little household of two all riled up is an understatement. This Asian-inspired simple weeknight dinner delivers such a kick of flavor — garlic, chili, sesame, soy, and ginger — that I guarantee you’ll be yelling out the exact same things after you make it and are gobbling up forkfuls. It’s a stir-fry in sheet pan form, flavored with the classic combination of soy sauce and ginger, but then amped up with one simple addition: chili garlic sauce. Sriracha’s sibling is an irresistible condiment that turns this quick and easy dinner into something with serious depth and heat — and yet, it comes together in less than 20 minutes. Cook up some rice and it’s bowl food, meant to be eaten on the most hectic weeknights. via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/recipe-easy-sheet-pan-chili-garlic-roasted-shrimp-and-broccoli-quick-and-easy-weeknight-dinner-recipes-from-the-kitchn/ If you’re a lover of food, you probably spend most of your money on meals — whether it’s your fondness for the taco truck, your penchant for fancy cocktails, or your desire to eat at the newest, hottest restaurants. Why not save up by using one of these appropriately food-themed piggy banks? via WordPress https://jonathanwilhoite.wordpress.com/2017/03/28/8-piggy-banks-to-help-you-save-up-for-your-favorite-foods-our-food-budgets-ourselves/ |
AuthorI have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends. Archives
July 2019
Categories |