6 Things to Do Before Dinner Every Night for a Better Morning Organizing Tips from Kitchn10/30/2017 How many times have you woken up before your alarm and thought, Yay, I feel totally awake and like I have a ton of extra time to do stuff this morning? Yeah, the answer for me is also never. Which is why I have a rule: Never leave anything to the morning that you can do tonight. The morning is not a great time for projects. It is not a great time to wrap a present or finish that work thing you need to do or pack your lunch. But when you’re eating dinner at 8 at night, there’s not a ton of time left between clearing the plates and hitting the sack. So what if I told you that I found some extra time during the day? Time that you can use to prep for the next day? Because I have! via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/6-things-to-do-before-dinner-every-night-for-a-better-morning-organizing-tips-from-kitchn/
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One bite of this ultra-hearty chili and you just might question if it’s really vegan after all. After a full day of simmering in the slow cooker, the chili takes on a deep and rich reddish-black hue, emitting that distinct fragrance you know can only be a batch of chili. And the flavor that follows is just as you’d expect. The medley of tender black beans, tomatoes, and warm spices create a one-pot meal with some serious flavor. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/recipe-slow-cooker-black-bean-chili-quick-easy-vegetarian-dinners/ If you love tacos and enchiladas, you’ll love this easy chicken casserole. It’s essentially a taco-lasagna mash-up, with corn tortillas replacing the traditional lasagna noodles and salsa verde subbing in for marinara. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/this-easy-chicken-tortilla-casserole-is-a-weeknight-wonder-delicious-links/ As an avid traveler and eater, I’m always on the lookout for the next great food destination, big or small, domestic or international. Will Bloomington, Indiana be the next Austin, Texas? Is Madrid poised to steal the culinary crown from Barcelona? Toronto has been on my radar for some time now. Vogue called the Canadian city the world’s next culinary hotspot, and one of Montreal’s top chef’s said he thinks Toronto has the best food in Canada. It’s so buzzy that I felt compelled to hop on a flight and check it out for myself. (Sidebar: Porter Airlines may be my new favorite airline. I walked to my hotel from the airport, and they give out free Walkers shortbread cookies. Enough said.) via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/all-the-best-things-i-ate-in-toronto-i-e-why-you-need-to-go-now-fall-weekend-trips/ These salted tahini cacao fudge balls require just 3 simple ingredients: tahini, dates and cacao. And sea salt but we’re not counting that as an ingredient as it’s optional but highly recommended for that salted brownie flavour. These balls are rich, decadent and fudgy but with those 3 healthy ingredients you can go ahead and… Read More The post Tahini Cacao Fudge Balls appeared first on Running on Real Food. [[ This is a content summary only. Visit my website for full links, other content, and more! ]] via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/tahini-cacao-fudge-balls/ Ina Garten makes the best brownies. And the airiest pavlovas. And the most amazing sweets in general. Seriously, we’ll follow any dessert recipe she’s got. Which is why we really wanted to know what makes her list for must-have baking gear. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/30/5-of-ina-gartens-must-have-baking-supplies-shopping/ Halloween is just around the corner, and we want to show you just how cheap and easy it can be to gather some friends and celebrate. There’s no elaborate menu, hours in the kitchen, or fancy cocktails required. All you need is an easy-yet-impressive boozy beverage paired with a festive sweet treat. Think of this as your itty-bitty party plan! via WordPress https://jonathanwilhoite.wordpress.com/2017/10/29/3-easy-boozy-ways-to-celebrate-halloween-on-a-budget-boozy-budget-halloween/ Pumpkin gets all the glory this time of year, but let’s not forget all the other kinds of squash we can play around with in the kitchen. While butternut squash might not be the easiest thing to peel in the world, this glorious orange vegetable needs to be in your cooking rotation in the coming months. Looking for some inspiration for how to use it right now? The top butternut squash recipe on Pinterest is an excellent place to start. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/29/this-is-the-most-popular-butternut-squash-recipe-on-pinterest-on-trend/ There are few things more satisfying after a busy fall day than coming home to a warm and creamy casserole loaded with saucy buffalo chicken, tender pasta, and a double dose of cheese. It’s a pasta bake that’s equally at home feeding a family of four as it is fueling a high school football team. And whether you’re headed into a late-night study session or a Saturday tailgate, this recipe is what you want by your side. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/29/recipe-buffalo-chicken-pasta-bake-quick-and-easy-weeknight-dinners/ Like so many people, lunch is always a constant struggle for me. Figuring out dinner and breakfast is easy, but that midday meal – boy is it tough to crack. I constantly struggle with buying and prepping intentional lunches for the week. The one thing that has proven to be a savior is leftovers. If I make a dinner or two every week that holds up well in the fridge for a few days for a satisfying lunch, I can rest easy. Here are seven recipes I frequently turn to. via WordPress https://jonathanwilhoite.wordpress.com/2017/10/29/7-recipes-that-make-fabulous-lunch-leftovers-recipes-from-the-kitchn/ |
AuthorI have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends. Archives
July 2019
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