We’ve seen all sorts of tips for getting the most juice from citrus. Everything from the way it’s sliced, to rolling it on the counter, and now, even heating it in the microwave. So what does heat have to do with the juice in a lemon? And can a few seconds in the microwave really help you to get more juice out of this citrus?
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I have a pretty fast paced life. I'm fairly successful and travel a lot. Come from a really good family and love to spend the time I have with them and friends.